Top Atlanta restaurants’ 4th of July menu

July 4th meals in atlanta

Temperatures are rising in Hotlanta and the city’s restaurants have added some refreshing fares to their menus. This Fourth of July, you can go out and enjoy some delectable, light fares and refreshing drinks at many of your favorite spots.


Check them out.


Alma Cocina
191 Peachtree St. NE
Atlanta, Georgia 30303
404.968.9662
alma-atlanta.com

Nothing is more iconic to the Fourth of July than a juicy watermelon. For a twist on the classic, try Alma Cocina’s watermelon guacamole with marcona almonds, negra modelo hot sauce and queso cotija. The lobster tacos, served with red chile butter, guasacaca, pickled apple, jicama, charred red onion and flour tortillas, are a Mexican take on the All-American lobster roll.


The Café at Cakes & Ale
151 Sycamore St.
Atlanta, Georgia 30030
404.377.7960
www.cakesandalerestaurant.com

The Café at Cakes & Ale will be open on the evening of Friday, July 4 and offering “grab and go” seasonal sandwicheslemonade,iced teaiced coffee and peachcurrantblueberry trifles with vanilla whipped cream for guests to enjoy on the Square in Decatur before and during the fireworks show.

True Food Kitchen
3393 Peachtree Rd. NE
Suite 3058B
Atlanta, Georgia 30326
404.481.2980
www.truefoodkitchen.com

Before celebrating the Fourth of July with fireworks and live music at Lenox Square Mall, be one of the first to dine at the mall’s newest restaurant, True Food Kitchen. Located at the front of the mall, True Food Kitchen offers a globally-inspired menu featuring local, sustainable and seasonal foods. Sip on fresh cocktails like the Thai grapefruit martini and ginger margarita while enjoying signature dishes like the grass fed bison burgerspaghetti squash casserole and heirloom tomato and watermelon salad.

Village Tavern
11555 Rainwater Dr.
Alpharetta, Georgia, 30009
770.777.6490
www.villagetavern.com

Village Tavern invites guests to dine on the patio in celebration of Independence Day! Diners can indulge in a variety of patriotic dishes including the cowboy burger with apple wood-smoked bacon, cheddar cheese, caramelized onions and barbeque sauce and apple cobbler topped with caramel sauce and French vanilla ice cream.

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