Hortus NYC started with a vision to reinvent how we approach modern Asian cuisine. You’ll quickly see how this dining experience differs from what you typically expect: a welcoming, open kitchen, a design-forward atmosphere and menu, carefully crafted dishes you won’t find elsewhere, and that’s just the start. We’ve blended the cuisines of many countries, including China, Thailand, and Korea, to create a fresh menu that combines these flavors in a unique way. Our specialized approach extends beyond our atmosphere and dishes, too. We highlight delicious tastes while celebrating sustainable and seasonal ingredients. We can’t wait for you to experience Asian flavors in this new-American style.
