History
Established in 1996.
Ike’s Cafe and Grill started as part of the Ike’s Tropical stores in the metro Atlanta area, providing delicious pre-packed foods to its customers. As its popularity grew over the years, a vision of a great African restaurant was born. Serving its visitors with great and exceptional service, just as the African tradition demands. To date, Ike’s Cafe and grill have the most extensive menu in the industry. Some of our dishes include such popular items as chicken and beef suya, egusi, efo riro, jollof rice, fufu, palm nut soup, peanut butter soup, just to name a few.
