Bruschetta Martini
2 ounces Gin No.3
1/2 ounce Creme de Framboise
1/2 ounce Lemon Juice
1/4 ounce Simple Syrup
3 Cherry Tomatoes
3 Basil Leaves
Muddle basil leaves and cherry tomato. Add all other ingredients and shake well over ice.
Strain and pour into a chilled martini glass. Garnish with sweet paprika and a basil leaf.
