Bloody Mary
Ingredients:
- 3 ounces tomato juice
- 1 1/2 ounces vodka
- 1/2 ounce lemon juice
- 1 dash of Worcestershire sauce
- Ground pepper
- Hot pepper sauce to taste
- Celery stalk
- Lemon or lime wedge for garnish
Method:
In a tall glass add all the liquid ingredients. Mix everything very well. Add the seasonings to your taste. Garnish with the celery stalk, lemon or lime wedge.
