D’Autrefois Rosé de Pinot Noir $10.00
This versatile dry wine is a tinted and bright rosé from the South of France. This wine can be used as an aperitif or paired with pork or seafood at dinner.
Mallee Point Pink Moscato $6.00
A mellow summer wine from Southeastern Australia with notes of melon, peach and tropical fruits. It’s sweet but light.
Kiwi Cuvée Chardonnay $9.00
This Chardonnay is made in France with New Zealand-style. This wine has rich fruit aromas, a round flavor, and a toasty finish. Pairs well with seafood or chicken.
Coastline Cabernet Reserve Paso Robles $7.00
A reserve quality Cabernet for a great price from California. With notes of dark fruits, cocoa, toasty oak and a dry finish, this Cabernet is a sophisticated accompaniment to beef, lamb or game dishes.
Phebus Malbec MMC $7.98
This wine contains blends of old-vines Malbec with Merlot and Cabernet creating a fruit-filled wine. Phebus MMC is best served with meats and red sauces.
Wink Risqué Red $7.98
This fun and flirty wine is a definite crowd pleaser and the perfect accompaniment to a BBQ party. This wine is full of fresh fruit flavors and perfect for summer.
Domaine Pignard Beaujolais, 2011 $10.00
For picnics and cookouts this light-bodied, fruity red wine is a crowd-pleaser. Ideal for warm weather, this wine is best with charcuterie and chicken.
Enebral Toro Tinta de Toro, 2009 $8.00
Enebral is deeply scented with blackberry and oak from the Toro region of Spain.
Rivata Prosecco $9.99
What’s brunch without the bubbly? Rivata is a light, demi-sec Prosecco great for a causal glass with dinner or as an aperitif.
Porta Sauvignon Blanc $8.00
The only thing better than Chilean sea bass is Chilean wine. At $8.00, this aromatic Sauvignon Blanc is accented with kiwi and grapefruit making it perfect for seafood and light pasta dishes.
