Embark on a delectable journey through Chicago’s culinary landscape. These exceptional Black-owned bakeries offer a symphony of flavors. From mouthwatering pies to addictive “crack cakes,” they are more than sweet indulgences; they are stories of passion, dedication, and culinary excellence within the Black community. Explore these destinations, each with unique charm and creations that celebrate rich traditions. Savor the taste of justice, sugar, Pookie’s secret, artistry, and a slice of pie heaven.
Justice of The Pies: In the heart of Chicago — a city known for its diverse culinary scene — Justice of The Pies is a warm, welcoming bakery with a mission. Helmed by the talented Chef Maya-Camille Broussard, this bakery goes beyond creating delicious treats. It is a tribute to her late father, Stephen J. Broussard, who inspired her love for baking. Justice of The Pies offers an array of mouthwatering pies that melt in your mouth, leaving you craving more. Whether it is the classic apple pie or a creative twist on pecan pie, Chef Broussard’s creations are a true testament to her pie-making passion.
Brown Sugar Bakery: Next up is Brown Sugar Bakery, a beloved institution in Chicago’s culinary scene. Founded by Stephanie Hart, this sweet eatery has become a local favorite for its soulful desserts. From gooey caramel cakes to fluffy, sweet potato pies, Brown Sugar Bakery embodies the essence of comfort food with every bite. Hart’s commitment to quality and community has made her business a cherished gem.
Pookie Crack Cakes: Then, there’s Pookie Crack Cakes, a bakery with an unforgettable name. Owner and baker Dedra Simmons has a knack for creating cakes that are truly addictive. Her “crack cakes” are a delightful blend of flavors and textures that leave customers returning for more. With a dash of creativity and a sprinkle of love, Simmons has built a loyal following with her delectable creations.
Emeche Cakery & Cafe: Emeche Cakery & Cafe is a delightful spot where art and taste collide. Owner Janell Richmond brings her artistic flair to every cake and pastry she creates. Her bakery is a haven for those seeking cakes that are not only delicious but also stunning works of art. From elegant wedding cakes to whimsical birthday creations, Emeche’s talents know no bounds.
Pie Guys Bakery & Cafe: The final destination on this sweet journey is Pie Guys Bakery & Cafe, a cozy haven for pie enthusiasts. The owners Chef Carleton Purnell, Charletha Purnell and Yalanda Williams take pie-making to a whole new level. Pie Guys Bakery & Cafe offers a slice of comfort for every palate with an array of savory and sweet pies. Their passion for pie shines through in every bite, from classic chicken pot pies to innovative dessert pies.
