Rice Krispie Treat Helmets, Jerseys and “Go Team” Flags on a Stick
3 tbsp butter
1 bag mini marshmallows
6 cups Rice Krispies
Melt butter in a saucepan over low heat, then add marshmallows and stir until melted (spray spatula with non stick cooking spray to avoid marshmallows sticking to the spatula.) Add Rice Krispies and stir until cereal is coated in marshmallow. Lightly spray a 9 x 13 inch pan with non stick spray, then turn the Rice Krispie mixture out into the pan. Press down with the palm of your hand to flatten the Rice Krispies evenly into the pan. Allow 15 minutes to cool.
Additional Ingredients:
Helmet, Jersey, and Flag shaped cookie cutters
Various colors of candy melts
striped straws or lollipop sticks
Squeeze bottles
Use your cookie cutters to cut out shapes of football helmets, jerseys and flags, then gently insert a striped straw or lollipop stick into the base of each shape. Melt candy melts in the microwave and then transfer to squeeze bottles. Decorate your Rice Krispie shaped with various colors and patterns.