Football Fruit Dip
8 ounces skim-milk ricotta cheese
8 ounces Neufchatel cheese
3 tablespoons honey or more to taste
Directions
Place all ingredients in a food processor or blender and puree until smooth. Keep refrigerated until ready to serve.
Serve with pineapple, strawberries, and bananas, and bite-sized pieces of angel food or sponge cake.
