Lemonade
- 2 quarts water
- ¼ cup lemon juice (fresh squeezed)
- 4 dropper-fulls stevia
- Fill a 2 quart pitcher with water, almost to the top, leaving 2 inches of space for other ingredients
- Add lemon juice and 4 dropper-fulls of stevia
- Serve cold, over ice, with a slice of lemon
Source: Elena Amsterdam
