The Golden Bellini
Ingredients:
- 1 ounce Courvoisier® Gold
- 1 ounce DeKuyper Peachtree
- Prosecco ( or your favorite dry sparkling wine)
- Lemon twist (optional)
Method:
In a mixer shake the Courvoisier® Gold and Peachtree with ice. Strain into a chilled flute. Top it of with the prosecco, garnish with a lemon twist.
