While the weather is still nice and grilling season is in full effect, grab some fresh fruits and try something new. Hardy fruits are the easiest to grill since they hold their shape and texture while cooking, while softer fruits should not be overcooked or they will become soft and mushy. Drizzle with a little honey for a little extra sweetness and enjoy these fruits fresh from the grill as a perfect side dish or as a summer dessert. –louvonia mcclain
