Several noted black entrepreneurs, community organizations and chefs celebrated black history month at “A Taste of Black History” in Chicago. Produced by JEWEL-OSCO, the event honored companies and individuals who have made strides in business and the community.
JEWEL-OSCO made awards of $15,000 to Englewood Food Network, Community Christian Alternative Academy and the Center for Urban Transformation.
The popular retailer also gave awards to African American vendors Derryl Reed of Smokin’ Joe Products (Brand Ambassador Award), LaVonne Sanders of Popcorn and More (Innovator Award), and Paul Fregia of Grandma Maud’s (Legacy Award).
Following the award’s ceremony, attendees got a chance to sample 25 dishes prepared by student chefs at Chicago’s Washburne Culinary Institute.
This is our opportunity to honor black vendors and to demonstrate our connection to the black community,” said Karen May, JEWEL-OSCO’s director of community affairs. “We consider ourselves a big part of the community we serve. Throughout the remainder of the month, we will be hosting tastings at several of our stores so that our customers will have an opportunity to experience the products from our African American vendors.” –a.r.
