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Father’s Day brunch 2013: Los Angeles

 

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Father’s Day Brunch 

Sunday, June 16: 10 am – 3 pm

Four Seasons Hotel Los Angeles at Beverly Hills
Culina, Modern Italian
300 South Doheny Drive,
Los Angeles, California, U.S.A. 90048

Treat Dad to an elaborate Father’s Day Brunch Buffet at Culina, Modern Italian at Four Seasons Hotel Los Angeles at Beverly Hills with a sports theme and an array of stations sure to please, including sushi and seafood, carving station, Mexican cuisine, custom omelets, lobster eggs Benedict, macaroni and cheese station, farmer’s market salad station and meat ball station. $95.00 per adult and $47.00 for children five to 12. Children under five are complimentary. Those who attend the Father’s Day Brunch will also receive triple chocolate chip cookies as a take-home gift.

For reservations call 310 860 4000 or book online at http://www.fourseasons.com/losangeles/dining/restaurants/culina_modern_italian/

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